Rice: Mushroom Fried Rice, Veggie Egg Fried Rice or Cajun Rice Dressing. Pasta: Marmite Pasta, Angel Hair Pasta or Pasta with Breadcrumbs. Salad: Classic Taco Salad, Elote Corn Salad or Malfouf Salad. You can serve this dish with salad, pasta, rice or potatoes, below are some suggestions: If you use the grill the chicken sauce may burn. This BBQ chicken is better to be made in the oven.Also, you can make the BBQ sauce in advance, then freeze it for later.Remember, marinating is the secret to moist and flavourful meat. You can make this BBQ chicken ahead of time and keep it in the fridge coated with the BBQ sauce ready for baking.I like to make this recipe with both chicken thighs and drumsticks, but you can go with drumsticks only if you like.In this recipe, you can use chicken thighs with the skin on I just remove them to avoid the extra calories.I like to broil the chicken for extra 2 minutes to get a lovely, nice colour. Third Step - Bake the chickenīake the chicken at 200C/ 392F for 25-30 minutes or until fully cooked. Place the chicken thighs and drumsticks in an ovenproof dish then coat well with the BBQ sauce. Wash the chicken then pat dry with a paper towel. How To Make Baked Chicken Legs And Thighs With BBQ Sauce? First Step - Make the BBQ sauceĪdd garlic, Ketchup, tomato puree, white vinegar, hot sauce, BBQ seasoning, mustard powder, olive oil, granulated sugar, salt, and onion in the blender and blend well until combined. You can use other chicken parts, such as chicken breasts.Add a pinch of chili powder to your homemade barbecue sauce."See the recipe card below for more information about the ingredients and quantities." Variations & Substitutions Seasoning: Salt, Bbq seasoning, English mustard powder.Chicken: Use bone-in drumsticks and thighs.A great way to enjoy chicken with some sauteed veggies such as green beans or sweet potatoes.
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